Interested in sampling the fare of the newest kitchens to open in Seattle? From an Italian cafe to a Mexican restaurant, read on for a rundown of the freshest hotspots to open their doors around town.

Lucky Santo

A newcomer to Sunset Hill, Lucky Santo is a gluten-free-friendly New American spot located at 3127 N.W. 85th St. The self-proclaimed "healthy joint" is "free from gluten, dairy, grains, legumes, refined sugar, soy and canola oil unless otherwise noted," according to the business' website. 

Notable menu options include beet curry with cauliflower rice and onion samba; the Superfood Salad complete seafood, carrots, broccoli and ginger vinaigrette; and grilled steak with orange oregano chimichurri. Here's the menu. 

Bisato

Now open at 84 Yesler Way in Pioneer Square is Bisato, an Italian spot offering a variety of protein-centric fare, seafood and libations. On the menu, you can expect options such as chilled pea and mint soup, mussels with pasta rounds, and polenta with meat ragu and smoked artichoke. 

Bang Bang Kitchen

New to 4219 S. Othello St. in Rainier Valley is Bang Bang Kitchen, a New Mexican spot known for its assortment of breakfast sandwiches and breakfast burritos.

Grab the house Big Bang Burrito complete with scrambled eggs, pinto beans, tater tots, cheddar cheese and chilies, or opt for a turkey avocado sandwich with tomato, provolone, mustard aioli and lettuce. Bagels and salads are also on the menu. Thirsty? Grab a coffee, latte or Americano or an alcoholic mimosa.