Hungry for something new?
If you love to eat and drink, the weekend ahead offers a great chance to explore the world of Tucson food and beverage. From a bacon and brew festival to an Italian dinner, here's what to do on the local food scene.
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Bacon, Blues & Brews
From the event description:
It's bacon time! Join Tucson Originals Restaurants in partnership with 96.1 FM KLPX Sept. 14 at Brother John’s Beer Bourbon & BBQ for the annual Bacon, Blues & Brews event. Guests will be treated to delicious bacon-themed small plates, live blues and tastings of local craft beer.
When: Saturday, Sept. 14, 3-6 p.m.
Where: Brother John's Beer, Bourbon & BBQ, 1801 N. Stone Ave.
Admission: $35
Click here for more details, and to get your tickets
Born & Brewed
From the event description:
Join us for an evening of local beer, food and music while voting for your favorite local brews.
When: Saturday, Sept. 14, 7-10 p.m.
Where: Hotel Congress Plaza, 311 E. Congress St.
Admission: $40 (General Admission); $100 (VIP Experience)
Click here for more details, and to get your tickets
Italian Dinner
From the event description:
Chef Brian Smith teams up with Chef Simona Fabrizio from Orvieto, Italy, to create an exquisite four-course Italian dinner.
When: Sunday, Sept. 15, 6-9 p.m.
Where: Maynards Plaza, 400 N. Toole Ave.
Admission: $115.44
Click here for more details, and to get your tickets
This story was created automatically using local event data, then reviewed by an editor. Click here for more about what we're doing. Got thoughts? Go here to share your feedback.
