At the CIA at Copia, join us for an all new, exclusive All About Truffles program!
During this fun and unique two-hour experiential program, you will smell, touch and evaluate various species of truffles and products, and learn how to select, store and prepare them with culinary truffle expert Chef Ken Frank of Michelin starred La Toque. You'll also discover surprising and interesting aspects of truffles with world-renowned truffle scientist Dr. Paul Thomas of American Truffle Company, and sample tasty truffle bites paired with Davis Estates wines. Mike Davis, proprietor of the family owned and operated Davis Estates, will be on hand to discuss his superbly crafted wines. Plus, meet Rico the friendly truffle dog (petting allowed)!
Emceed by Liam Mayclem of CBS Foodie Chap.