YoYos Hot Dog is launching a new brick-and-mortar location amidst ownership disputes between founder Danny Kim and investors Kevin Dang and Peter Montes.

Classic Delight recalls 25 sandwich products over possible Listeria contamination; no illnesses reported yet. Products were distributed across several states.

Trill Burgers celebrates its one-year anniversary by giving away 607 free burgers and offering live music, a photo booth, and merchandise discounts at its Houston location.

New Asian and Asian-inspired restaurants, such as Toyama Sushi & Ramen, Fuya Café, Sweet Pot K-Kitchen, and Poke Poki, open in Fort Bend County, Texas.

Wayback Burgers is set to open its first Houston location in the Eldridge area with a menu featuring classic American fare, including burgers and milkshakes.

The FDA has focused its baby formula recall on one product from Dairy Manufacturers, Inc. due to Cronobacter contamination, after initially recalling three.

Trill Burgers, co-owned by Bun B, is under a temporary injunction amid a lawsuit alleging recipe theft and financial mismanagement by former managers Patsy and Benson Vivares. The restaurant vows to continue operations despite the legal battle.

Shiner introduces new beers including Lemonade Shandy and Passion Fruit IPA, as well as non-alcoholic Rode0 varieties for a diverse Texas summer lineup.

Zash Café in Missouri City is gaining attention for its Indo-Pak halal offerings, as Houston's diverse Muslim population supports a growing demand for halal food.

Houston's Memorial neighborhood is booming with culinary ventures such as Bar Bludorn and the Pit Room's second outpost, showing a growing trend in the local dining scene.

Houston's food scene grows with new Japanese restaurant Molihua and unique eateries like Maximo and Ema, alongside Bar Bludorn's tavern fare and Curry Pizza Company's Indian-flavored pizzas.

Chef Royal Bellock accuses Lyndell Price, co-founder of Turkey Leg Hut, of betraying a joint venture and copying his oyster pop-up's menu and recipes.

Houston's Villa Arcos celebrates a year since its post-pandemic reopening, retaining its reputation for exceptional breakfast tacos, as noted by food critic Alison Cook. Chris Shepherd also showcases the eatery in his local food show.