Want to learn more about the newest eateries to open in west Fort Worth? From a sandwich shop to a sushi joint, read on for a rundown of the newest destinations to open for business near you.

Jon Smith Subs

2812 Horne St., Suite 100

Jon Smith Subs is a deli, offering sandwiches and more. The national franchise chain also has locations in California and Florida; this is its first outpost in Fort Worth.

On the menu, look for sub sandwiches like the Steak Bomb (grilled marinated sirloin steak topped with provolone, grilled onions, peppers, mushrooms, bacon, tomatoes and mayo) and the Glazed Teriyaki Chicken (with grilled onions and mushrooms in a teriyaki honey glaze, plus sesame seeds and provolone). (See the full menu here.)

With 10 reviews on Yelp thus far, Jon Smith Subs currently has a four-star rating.

Trisha P., who reviewed it on Aug. 8, said, "Best sandwich that I've had in Fort Worth in awhile. The Steak Bomb is the best way to go! Thanks for showing amazing customer service and fast delivery on the sandwich!"

Brienna P. added, "This place is amazing! Lively environment and very clean! Fresh and great tasting food. The subs are made to order and the fries are fresh and hot!"

Interested? Stop by to welcome the new business to the neighborhood. Jon Smith Subs is open from 10:30 a.m.–9 p.m. on Monday-Thursday, 10:30 a.m.–10 p.m. on Friday and Saturday, and 10:30 a.m.–7 p.m. on Sunday.

Boulevard of Greens

2700 Horne St., Suite 110

Boulevard of Greens is a spot to score organic juices, smoothies and light fare, like avocado toast and the Ipanema bowl made with açaí, blueberries, almond milk, almond butter, granola, hemp seeds and more.  

Among its juices, you'll find the Miracle Mile (lemon, maple and cayenne pepper), the Route 66 (beet, apple, celery, cucumber and ginger) and the La Rambla (almonds, dates and vanilla).

Smoothies include the Wild Atlantic Way (honeydew, lime, maple, coconut milk and mint) and the Beale Street (banana, coconut milk and peanut butter). (See the full menu here.)

Yelpers are excited about Boulevard of Greens, which currently holds five stars out of six reviews on the site.

Estus P., who reviewed the cafe on Aug. 8, wrote, "Their smoothies are excellent, their cold press juices are delicious and their oatmeal is very tasty. This place is the polar opposite of Smoothie King and that ilk. Actual real food, no weird sweeteners or chemical stuff."

Yelper Margo A. wrote, "Haven't found a drink or bowl that wasn't delightful. Store is by far the cutest juicery [I've seen] with friendly, helpful staff."

Boulevard of Greens is open from 7 a.m.–9 p.m. on weekdays, 8 a.m.–7 p.m. on Saturday, and 9 a.m.–6 p.m. on Sunday.

Hashi Japanese Kitchen

6370 Camp Bowie Blvd.

Hashi Japanese Kitchen serves up dishes like chicken teriyaki, hibachi steak, spicy edamame, shrimp tempura, gyoza and more. This is its second location after the one off Denton Highway in Watauga.

It also has a sushi bar, with specialty rolls that include the Hashi roll (salmon, crab, shrimp, cream cheese, spicy mayo and eel sauce) and the Cowboy roll (spicy tuna and avocado topped with crab and spicy mayo). (See the full menu here.)

With a four-star rating out of 14 reviews on Yelp, the Japanese eatery has been getting positive attention.

Tiffany C., who reviewed it on Aug. 25, wrote, "My food was steaming hot when it arrived. Chicken hibachi had tons of chicken, and the veggies were cooked right and not soggy! ... Clean and great atmosphere. Simple design, yet cozy."

Sally D. noted, "I enjoyed the steak and shrimp teriyaki! So good! The staff was very friendly and helpful; very clean restaurant and restrooms!"  

Hashi Japanese Kitchen is open from 11 a.m.–9:30 p.m. on Monday–Thursday, and Sunday and 11 a.m.–10:30 p.m. on Friday and Saturday.