The sandwich chain thanked customers on social media as it exited Dal-Rich Towne Square, but a second Richardson location remains open.

The Frisco outpost is backed by the family that built and sold Havmor Ice Cream, now one of seven U.S. Hocco locations.

The Shops at Highland Village welcomes its first Shake Shack next Wednesday with live patio music and free tumblers.

Scarborough Village in Waxahachie hosts the Sept. 19 festival, with five stages of music and an early peek at Halloween decor.

Central Market’s annual Hatch Chile Festival returns Wednesday with open-flame roasting and more than 100 green-chile creations across Texas.

A New Jersey smash burger chain is heading to Richardson with halal burgers, loaded chicken, cheese fries and late-night hours planned by Christmas.

Texas Ale Project will pour its final beers this Saturday after roughly 12 years in Dallas. The closure adds another chapter to North Texas' rapidly changing craft-beer scene.

Drew Brees-backed Smalls Sliders is plotting two more bright-orange drive-thru locations in North Texas, with construction timelines stretching into early 2027.

Shoyo has left its tiny Lower Greenville counter for a larger nearby space. The $195 omakase restaurant plans to keep its intimate format while upgrading the experience.

Dallas-born Neko Yubu is now serving Korean stuffed tofu pockets near UT. Its Austin soft opening comes with free yubu boxes for early customers.

McKinney's annual wine-and-music festival returns October 24 with free admission, 15 tasting stations and a $45 pass for 20 tasting tickets.

Shake Shack is bringing a $1.3 million drive-thru restaurant to Wylie, with construction targeted for fall 2026.

A Canadian sports-bar brand tied to Dallas Stars ownership is opening inside Northlake’s massive new athletic complex. The venue will feature 37 TVs, late-night food and a patio overlooking pickleball courts.