The Williamson Avenue eatery is shutting down just days after The Root Trackside announced its own closure.

The new East Chatham Street pub fills the old Spirits Pub & Grub space with a patio for over 100 guests.

Owners Lynn Terrell and Chris Brumbaugh call the closing bittersweet, and they're urging regulars to grab a favorite dish one more time before the doors shut.

The Charlotte-founded wine bar is slashing bottle prices 50% before shutting its Six Forks Road doors on September 5.

Cali Burger will shut its Hillsborough Street doors this month, but the halal burger chain says it's hunting for a new Raleigh spot.

Alex Catotti and Erin Kobler are opening Cornelia and The Vintner & The Baker in a converted paper warehouse next spring.

Dustin Smith is opening Burger Street at Cargo West this month, a tribute to his late father James Smith's pioneering Patty Wagon food truck.

Former workers say an 11-week liquor licensing lapse sank the Fayetteville chain restaurant. A liquidation auction is already emptying it out.

The Top Chef alum's new hand-roll bar took over Boxyard RTP's former Lagoon Bar space, with a bigger High Horse revival still ahead.

Chef Zuri Hester is trading her Hayti kitchen for nursing school, but she's throwing one last party for the neighborhood first.

The late-night bakery chain is opening its first Cary shop, joining Starbucks and Asali Desserts inside MacGregor Village.

Tikka Tequila brings naan tacos and pupusas to West Franklin Street, joining a corridor packed with new international eats.

Läderach's soft opening handed out charms to $75 shoppers and treats to the first 200 in line at Southpoint.