Looking for the Los Angeles steakhouse of your dreams? We've found a lineup of new spots worth checking out. Here are the newest places to check out the next time you're in search of steak and seafood specialties near you.
American Beauty
425 Rose Ave., Venice
American Beauty is a neighborhood steakhouse that comes courtesy of the same owners behind Pitfire Pizza, the Tasting Kitchen and Superba Food + Bread, the Los Angeles Times reports.
Menu offerings include a range of almond wood-fired steaks — from New York strip and prime hangar to filet mignon and 30-day dry-aged porterhouse. Appetizers, seafood and sides are on hand, along with desserts such as plum pie and burnt cheesecake with candied lemon. (You can view the full menu here.)
The newcomer's current Yelp rating of 4.5-stars out of 26 reviews indicates positive attention from users.
Yelper Bernice C., who reviewed American Beauty on Sept. 15, wrote, "The atmosphere and food were fantastic. ... There was also a beautiful bar with great mixologists!"
"Hands down the best steak I've ever had," shared Yelper Helena B. "The ambiance lives up to the restaurants name — a true American Beauty."
American Beauty is open from 5:30–10 p.m. on Sunday-Thursday and 5:30–10:30 p.m on Friday and Saturday.
Steakology
6320 Topanga Canyon Blvd., Unit 1625, Woodland Hills
Steakology is a fast-casual steakhouse featuring USDA Prime steaks sold exclusively by weight. The new addition is a project from David and Yoav Adir, Eater LA reports, two brothers who shared the belief that "the pretense and theatrics of the traditional chophouse wasn’t practical or approachable."
On the menu, look for classic steakhouse favorites like ribeye, wagyu sirloin and filet mignon. Sides range from apple cider pickles and garlic bok choy to poke salad and organic superfood slaw. (You can check out the full menu here.)
Steakology currently holds four stars out of 138 reviews on Yelp, indicating good reviews.
Yelper Steven L., who reviewed the newcomer on Sept. 13, wrote, "Great place! Like a hidden gem. Reasonably priced for their cuts. Love the flat iron medium rare with the chimichurri."
"Looks are deceiving!" added Yelper Grace T. "On first glance, this would appear to be a fast food establishment; however, it's a full on steakhouse! I was able to select a smaller portion of my favorite cut of beef. I requested that it be cooked medium — absolute perfection!"
Steakology is open from 11 a.m.–9 p.m. on Sunday-Thursday and 11 a.m.–10 p.m. on Friday and Saturday.
Angler
8500 Beverly Blvd., Suite 117, Beverly Grove
Angler is a steakhouse and luxury seafood restaurant that comes courtesy of chef Joshua Skenes, explains the business on its website.
Come try the 88-day dry-aged ribeye or the grilled red rockfish — cooked in the fireplace — alongside vegetables and sides like grilled Hen of the Woods mushrooms, Parker House rolls and green jade tomatoes with honey vinegar. (See the full menu here.)
With a four-star Yelp rating out of 62 reviews on Yelp, Angler has been getting positive attention.
Yelper Peter L., who was one of the first users to visit the new addition on Aug. 18, wrote, "Wow, what an awesome experience. The ambience, the decor and the little this and that makes this place unique. ... I must say the antelope steak was an unforgettable experience. The meat is very different than regular steak."
And Yelper Jeniffer K. shared, "Amazing! The food was really delicious. The 45-aged ribeye — OMG. The oysters — wow. The marbled fish — fantastic. The Parker rolls were delectable. I mean everything was really delicious!"
Angler is open from 6 p.m.–9:30 p.m. daily.
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