The outbreak of Highly Pathogenic Avian Influenza has spread to Jackson and Ottawa Counties in Michigan, with cases found in a backyard flock and two commercial poultry facilities. The Michigan Department of Agriculture and Rural Development and Michigan State University Veterinary Diagnostic Laboratory continue to monitor the situation. Michigan Department of Agriculture and Rural Development Director Tim Boring stated, "Everyone has a role to play in protecting against HPAI and limiting its capability to take hold and spread."
The Centers for Disease Control and Prevention says the public health risk from Highly Pathogenic Avian Influenza is low, and measures are in place to keep infected birds out of the food supply. While the virus spreads through wild birds and contaminated equipment, cooking poultry and eggs properly is key. Infected farms are quarantined, and birds are depopulated to prevent further spread. Michigan’s State Veterinarian, Dr. Nora Wineland, advises, "As HPAI continues to circulate in wild birds, taking steps to prevent both direct and indirect contact between wildlife and domestic animals is important to prevent disease introduction." Strict sanitation practices are essential for both hobbyists and commercial poultry owners to protect bird health, according to the Michigan Department of Agriculture and Rural Development.
Michigan Department of Agriculture and Rural Development is working with other agencies to address reports of sick birds. Domestic bird owners should report sudden deaths or changes in behavior, while wild bird deaths can be reported through the Michigan DNR’s “Eyes in the Field” app. For updates, people can subscribe to Michigan Department of Agriculture and Rural Development’s avian flu alerts. Poultry owners can find important information on prevention, personal protective equipment, and more from the Michigan Department of Health and Human Services and USDA websites to stay informed and protect their flocks.
