Mariacheez Pizza, the family-run Mexican-pizza and crepe spot known on the east side, is planning a north-valley expansion at Suite 145, 5770 Centennial Center Boulevard, taking over a former pizzeria in the busy Centennial Center plaza. The expansion was confirmed through a city permit, though owner Maricarmen Soria of the original Bonanza Road location did not comment, according to What Now Las Vegas.
From Bonanza Road To Centennial Center
Mariacheez started at 4800 E. Bonanza Rd and is operated by Soria and her family, per the restaurant's website Mariacheez. The owners describe the concept as Mexican pizzas and crepes that “blend authentic flavors with innovative twists,” language that appears on the shop's menu and About page. Steady local reviews at the Bonanza outpost suggest a built-in fan base that could follow the brand north.
What’s On The Menu
Menu listings highlight signature pizzas such as the Del Mar and Hawaiian Mexican, along with garlic Parmesan fries, wings and sweet crepes. The restaurant's Uber Eats profile calls out those items and several popular sides that delivery customers keep in rotation. That mash-up of Mexican-topped pies, crepes and wings is Mariacheez's local hook and a key part of how the family pitches the concept online.
The Space And Neighbors
Commercial listings for Centennial Center describe the suite at 5770 Centennial Center Blvd as a former pizzeria, already outfitted with a walk-in freezer, grease trap and two Type I hoods. Those back-of-house perks make the spot close to turnkey for another pizza operation. LoopNet notes that the center is anchored by retailers and restaurants including Total Wine & More and Bourbon Street Sports Bar.
The plaza already hosts Moo Woo Korean BBQ at the same address, a sign that Centennial Center has turned into a neighborhood dining cluster, per Eater Vegas. If Mariacheez moves in, it would add Mexican-style pizza and crepes to an already eclectic mix.
Timeline And Next Steps
What Now Las Vegas reports that no opening timeline has been disclosed and that Soria did not respond to its outreach. The publication also notes that Mariacheez has publicly framed growth as part of its long-term vision. On its website, Mariacheez states that the company aims to “expand our culinary horizons while staying true to our roots.”
Why This Matters
The permit filing underscores how Centennial Center continues to attract neighborhood-focused restaurants that can slide into smaller, already-built kitchen spaces without starting from scratch. Diners curious about Mariacheez's mash-up of Mexican-style pizzas and crepes will be watching for an official opening announcement from the owners or the landlord, ready to see how the east-side favorite plays on the north side.
