An Ellis County deputy shot and killed an armed suspect in Red Oak after the man allegedly pointed a gun at a deputy; Texas Rangers will lead the investigation.

Omnilife USA is building a $51M, two‑building U.S. headquarters at Prodigy Park in Allen, with construction underway and operations expected later this year.

Continental Battery Systems signed a 10‑year lease in Las Colinas and will move its corporate HQ from Dallas to Irving, bringing about 96 jobs and a city incentive.

Deputies swept the historic Tarrant County Courthouse on Tuesday after a bomb threat; searches of nearby buildings found no explosive devices, officials said.

State filings show Summer Moon Coffee will build a 1,970‑sq‑ft shop at 4325 W University Drive in Prosper; the TDLR forms list a June 22 start and a late‑summer opening window.

Cafe Brazil is returning to McKinney this summer with a 24‑hour outpost at 318 N. Central Expressway featuring bottomless coffee and an all‑day breakfast menu.

Richardson police shot a robbery suspect after a call to a Belt Line Road store; the man is hospitalized and the Dallas County DA’s office is reviewing the shooting. Detectives are asking for video from witnesses.

Frisco’s new GoZone microtransit launches Tuesday with weekday service, app booking and fares between $3 and $5.

Little Heron opens May 20 in Fountain Place with croissants, standout chocolate‑studded cookies, pizza by the slice and baguette sandwiches. The grab‑and‑go bakery aims at downtown’s daytime crowd.

County leaders and a coalition are drafting a Dallas–Dallas County Food Plan to map gaps, set budgets and tackle rising child hunger with a plan due this fall.

A Tawakoni volunteer firefighter was arrested on a child‑grooming charge and booked into the Hunt County Jail; bond was set at $100,000. The department suspended a member in March.

Detective B. Shelton was named Lewisville PD’s April employee of the month after tracing a box truck that helped identify a suspect in a fatal hit-and-run.

Cafe Momentum is building an 11,000‑sq‑ft flagship on the Meadows Campus in East Dallas that will combine its public restaurant with training and wraparound services, opening January 2027.