Nelson Martinez, 51, was arrested for an armed robbery in Pasadena, involving a machete and handgun, after entering a homeowner's house and stealing items.

Aberdeen detectives arrested 19-year-old Da-mon Nyree Griffin and seized a stolen 9mm after an investigation into a reported handgun threat to a 14-year-old.

Mario Valencia-Birruetta was sentenced to 121 months after prosecutors said a multi-agency sting recovered more than 100 kilograms of cocaine and firearms in the Baltimore area.

James Beard winner Spike Gjerde is planning Ecco Market, an Italian‑inspired production kitchen and retail market at Hampden’s Whitehall Mill, backed by an $816K loan.

A 36-year-old man remains in critical condition after a robbery on North Broadway turned into a shooting Friday.

Buddhist monks completed a 110-day "Walk for Peace" from Texas to Maryland, drawing thousands, emphasizing mindfulness, and receiving official and public acclaim in Annapolis.

Congressman Jamie Raskin reported severely overcrowded conditions at a Baltimore ICE facility, which lacks adequate amenities for detainees. He called for congressional oversight and reforms.

Federal Hill’s 8x10 is listed for sale or lease with a reported $450K asking price; owners say they'll close June 30 while shows continue into spring.

Spice Kitchen's Canton outpost centers on suya, jollof rice and plantains as the DMV‑born West African concept moves into Baltimore. The owners say growth could lead to more states.

Quontay Spinks pled guilty to First-Degree Murder and other charges for the fatal shooting of Antonio Peoples in Baltimore. His sentencing is set for April 27.

A fiscal‑2024 single audit warns the Downtown Partnership of Baltimore that lax bookkeeping and missing procurement rules may have left taxpayer money vulnerable.

Emails in the DOJ’s mass Epstein release name Orioles owner David Rubenstein; his office says the contact was brief and he is not accused of wrongdoing.

Augie’s Mussel House & Sports Bar is headed to Annapolis Town Center in late February with a mussel‑centered menu, beer pairings and big‑screen TVs.