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The Mississippi-born drive-in chain is bringing catfish, cheesesteaks and carhop nostalgia to US-79 in Henderson.
Lusso by Vittorio Di Buglione is taking over the old Catch 22 spot, with a pasta room built right into the dining room.
The East Dallas dumpling favorite is bringing a rooftop patio and a 4,000-square-foot buildout to Frisco's The Mix.
Haraz Coffee House is converting a vacant Parkway Towne Crossing space into its fifth Dallas-area cafe, with construction starting next week.
The Alliance-area taproom shut down in October, leaving Old Chicago with just one Texas location, in Waco.
The steakhouse served its last meal Oct. 24, but gift cards still work at two other DFW locations.
David Longoria closed the Everman smokehouse his father founded in 1995, citing an unsteady economy and road closures nearby.
The viral sundae chain is eyeing a winter debut in the Cultural District, this time inside Artisan Circle off West 7th.
The taco chain is taking over food duties at Bowlski's, replacing DoubleDave's inside the nearly 90-year-old landmark.
Matt Pittman once begged for an usher job at Texas Stadium. One Thanksgiving, a turkey he prepared was brought into the Dallas Cowboys locker room after a win.
The Colorado-born dumpling chain is taking over a former Uncle Julio's on Preston Road with a $500,000 renovation.
Bristol General Store in Ennis topped SIXT's ranking of 20 gas station eateries nationwide; the store serves fresh sushi and chili fries.
A 1984 Keller Parkway strip mall is getting a double drive-thru coffee shop and a full facelift, with Little Caesars and Keller Donuts staying put.
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