With new ownership, Pearl Diver adds a pool table, darts and football programming to the East Nashville tiki bar.

Sixteen-plus food trucks, a mini art market, craft beer and live music hit the West Allis Farmers Market on September 11 from 5 to 8 p.m.

The South Bay breakfast favorite is leaving its cramped Palm Avenue home for a Gaslamp building.

French Market split its shared checkout line after shoppers kept bailing during café rushes. Now there's more cheese, more pastry, more room.

The Waikīkī bakery terrace becomes an open-air lounge by night, pouring rum cocktails made with Hawaiʻi-grown ingredients.

The smash burger spot gave away more than 100 burgers at its grand opening after seven months on wheels.

The sustainable sushi pioneer will rebrand as “Mashikotsugi” after moving into the space Búho vacates on 16th Ave SW.

The dumpling chain is eyeing a 180 W. 10th Avenue spot with a bar and patio in Denver's Golden Triangle.

The third location of the Bay Area chain replaces a former sit-down Thai spot on El Camino Real, with founders eyeing San Mateo and the South Bay next.

Black Cloud Brewing filled the void left by Modestman's exit with a Turbochef oven and a maple drizzle sourced from Saxton River, Vermont.

Craig Tronset and Kylie Agostini are stripping the old Fergie's on the Ave down to the studs for a diner-tavern combo named after Agostini's grandmother.

The Real Housewives star's Italian eatery still has no opening date, but its rooftop deck and turquoise booths are nearly ready.

Caroline's All Day is set to bring brunch, lunch and dinner to the old Standard Service spot on Jesse Jewell Parkway.