Trung Nguyen Legend has opened a 4,700‑sq‑ft sit‑down cafe on Bellaire, seating about 130 and offering theatrical Vietnamese coffee presentations and plans for pho. Grand‑opening festivities include lion dancers.

Arôme opened March 1 in McKinney’s Adriatica Village, serving Caribbean fusion from owner Sophia Adisson with dishes like griot, oxtail and lamb chops.

Iron Horse in downtown Royal Oak has closed temporarily for a retooling of its menu and space. The 2015‑opened spot paused service while operators update the concept.

Padres fans will find new curry, braided pretzels, savory pies and a braised short‑rib sandwich at Petco Park when the team opens next Thursday. Several local vendors and a renovated Stone Brewing bar are part of the new lineup.

La Madeleine closed its Presidio Junction café on March 17 after a decade in north Fort Worth. The former unit is now listed for lease amid shifting DFW footprints.

Hightop Hospitality is planning a second Copperfield in Rosemount, bringing the Mendota Heights diner’s all‑day breakfast and comfort‑food menu to the suburb.

The Vig, a Chicago 1950s‑themed sports parlor, is set to open at The Couture this summer; license applications are pending with the Milwaukee Common Council.

BLVD on the Las Vegas Strip just added Tonshou, an outpost of Tokyo’s Bar Centifolia, and a Silverlake Ramen location—bringing theatrical cocktails and LA ramen to the Strip.

French Truck Coffee has opened at 800 Metairie Road in Metairie, bringing a pastry program led by Jeremy Fogg plus breakfast sandwiches and the full coffee menu. The new shop joins the brand’s Whole Foods outpost in Metairie.

Hoochies will reopen on March 31 after renovations that add a full bar, more seating and non‑seafood menu items. The downtown staple plans a soft opening before a late‑March grand event.

Egg Works' South Rainbow restaurant will close next Sunday after nearly 28 years, owner Brad Burdsall said; the chain's other valley locations will remain open.

HTeaO is set to open at 200 S. Preston Road in Prosper with an expected late‑April debut and its full menu of flavored teas. The Fort Worth chain will bring drive‑thru service and grab‑and‑go options to town.

Nine Winters Bakery will close its Cambridge storefront on March 29. Owner Marissa Ferola said she’s stepping away to focus on family after less than a year in the space.