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Cheba Hut plans a 3,100-sq-ft Arcadia shop at 2822 N. 32nd St with a Scottsdale Road outpost to follow. Construction should finish by May, franchisee Justin Lemos says.
Eastern Shore chain Rise Up is expanding to Gambrills with a 2027 opening planned. The new cafe is expected to mirror the Severna Park shop and include a drive-thru.
The Henry is opening a large all‑day restaurant at Legacy West in Plano. Official filings show a multi‑thousand‑square‑foot buildout and a late‑2026 timeline.
Richard Wilkinson is relaunching his food-truck BBQ as The Disgruntled Pig, promising brisket, pork and classic sides with a hoped-for April return in Clay County.
A new bagel shop, The Bagel Group, has taken over 4172 Hamilton Ave in Northside and is targeting an April 1 opening with hand-rolled bagels and steamed sandwiches.
LPM Restaurant & Bar at the Cosmopolitan will vacate the space on March 31, 2026, the property says. The French‑Riviera spot opened in November 2023.
Maurice “Mo” Stewart has turned his longtime pop‑up into Brother’s Keeper BBQ’s Fourth Street shop, serving oak‑smoked meats and sides shaped by his grandmother’s recipes.
Soul is closing two Nashville locations, owners say, citing steep property-tax increases. The Antioch airport spot will remain open.
Alloro Ristorante will close March 30 after the Bank Street building was sold. New owners plan to keep Italian cooking and add daytime lunch service.
Casper Hospitality Group has an ABC filing for Izakaya Toki at 815 S. Hill St., the former home of Michelin-starred Shibumi, per local reporting. Menu and opening details are still pending.
Plymouth’s long-running Bode's Corned Beef House will reopen next Monday under new ownership after closing in December.
Inspectors tossed severely dented cans and cited sanitation and temperature lapses at China King in Lenoir City after a customer complaint.
Chick‑fil‑A plans to relocate within Selma’s Forum Shopping Center in a $1.5M project, building a 5,000‑sq‑ft restaurant with an expanded multi‑lane drive‑thru.
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