The café-by-day, event-venue-by-night spot inside the Rail \u0026 Commerce building will shut its doors on November 30.

The scratch kitchen near 14th and Harney streets plates smoked meatloaf sandwiches and a vegan beet burger despite nearby roadwork.

After eight years, Cork & Barrel is set to close, and Black Market Pizza is set to serve Friday evenings inside the Park Plaza space.

The Bellevue tequila bar chases a Seattle waterfront debut with Space Needle views and a 20-year lease.

The European-inspired bistro at Granite Park closed with no explanation, leaving diners and the Dallas food scene stunned.

Zipline served its last meal in Lincoln's Fallbrook neighborhood Saturday. A veteran Omaha-area chef is taking over the space.

A jerk fusion restaurant with its own rum-focused bar, The Rum Room, is replacing Pa Más Kitchen at Midtown Crossing next spring.

The Oak Lawn scratch-kitchen brunch spot is planning a location at 402 Justin Lane.

The new spot sits right in front of a 123,000-square-foot Baker's project representing a capital investment of more than $40 million.

The all-day café, wine bar and market from two Omaha food veterans drew a warm welcome in its first week.

Mary Joseph closed her 1653 Washington Street shop Friday, offering staff jobs at her two Omaha locations instead.

Plattfluss Brauhaus poured 18 kegs at its grand opening, built on a one-barrel system tucked inside the society's Omaha campus.

Julie Rhule, married to Husker coach Matt Rhule, just opened her third Nebraska Drybar at Village Pointe.