Tin Roof is celebrating 10 years on Maui with a free pāʻina featuring live music, food vendors, a beer garden and special collaborations.

Oahu’s National Mochi Day celebration drew about 1,000 people, with some vendors selling out almost immediately. A second event is coming to Kaneohe Saturday.

Four Hawaiʻi food-industry veterans will be honored at the restaurant association’s September gala, with proceeds supporting culinary students.

Pier 21 Lunchroom is closed after Hawaii inspectors found no running water. The business must restore water service and pass a follow-up inspection before reopening.

Honolulu’s Korean Festival returns to Kapiolani Park with cold noodles, hotteok, shaved ice, fizz drinks and plenty of K-pop. The food lineup alone could turn one Saturday into a full-day eating mission.

Cowrie Coffee has set up a summer pop‑up at Romer House Waikīkī, pouring island‑roasted cold brews, health‑forward lattes and market pastries in the mornings. The pool‑deck stand runs Monday–Saturday.

Katsu Zen opens July 29 at the 808 Center with solo dining booths, a 12‑seat counter and a menu of pork, chicken and shrimp katsu.

Liliha Bakery opened at Waikīkī Beach Walk last Friday, bringing its Coco Puffs, butter rolls and full diner menu to Lewers Street. The new outpost has indoor and outdoor seating.

DOH temporarily closed Charley’s Steakery at Pearlridge after inspectors found a sewage overflow; a follow-up inspection cleared the problem and the restaurant reopened.

Third Space Coffee brings Pacific Northwest flavors to the 808 Center, serving marionberry-topped drinks and housemade pastries on Oʻahu.

Kimo’s — the Lahaina waterfront staple famous for Hula Pie — is planning a comeback on Front Street after T S Restaurants signed a letter of intent and partnered on a Chan Wa Building restoration.

The Ritz‑Carlton Residences, Waikīkī Beach is partnering with Parisian pâtisserie Ladurée for a holiday pop‑up and an exclusive in‑suite tea experience — Ladurée’s first presence in Hawaiʻi.

Ten Seconds opened a walk‑up express at Pineapple County on Lewers Street, serving its ten‑topping Yunnan rice‑noodle bowls and quick counter service. The menu mirrors the Pearlridge lineup with small plates and dim‑sum options.