Crust & Crumb owner Debi Hatton is opening a French bistro right beside her bakery, adding evening dining to Norton Commons.

The Hiner family's second Louisville Yonutz brings hot-pressed Smashed Donuts and a claw machine arcade to Bardstown Road.

The mother-daughter run cafe swapped its Logan Street Market stall for a storefront with a hidden passageway and lit fairy garden.

The Valley Station bakery is one of four restaurants landed by a city fund built to fix South End vacancies.

Soul food spot Xhale Restaurant & Lounge marks a ribbon cutting, months after hosting an MLK Day brunch.

The sandwich spot and its basement speakeasy occupied a 7th Street building.

Sadiel Jadallah and Jason Nguyen are blending thrifted fashion with Vietnamese coffee in one Highlands storefront.

Holy Burger's first Indiana shop lands on East 10th Street, bringing Chopped Cheese and halal burgers to Clark County.

Mill Iron 4 features a smoked burger at the bar.

Five months after opening on Bardstown Road, Cipollini offers an Italian menu in Louisville's Highlands.

Wasabi's Louisville debut brings a new restaurant to Brownsboro Road.

Pikachu, Charmander and other Pokémon pastries launch at participating Krispy Kreme shops, with a free-donut costume day on Aug. 22.

The Court Avenue bakery once ran four locations across Metro Louisville before scaling down to a single storefront.