If you've got salads on the brain, you're in luck: we've found the freshest New York City eateries to quell your cravings.

Expect to find an assortment of sandwiches and baked goods.

If pizza is what you're after, look no further than this new business.

Whether you want a high-end pie from a fancy sit-down restaurant, or a quick slice on the go, these five New Rochelle standbys will see you through.

A large selection of beers, bar games and sizable burgers await visitors to the local chain's newest branch.

A take-out or take-and-cook fresh pasta shop aims to bring gnocchi to a wider audience.

The e-tailer is offering a human-curated selection of its highest-rated items for in-person purchase.

A seafood boil is the ultimate fall-through-spring seafood indulgence, and Midtown has just added a new place to get one.

From dumpling noodle soup to Taiwanese purple rice rolls, these five new eateries are offering up hearty fare to stave off the autumn chill.

Flushing's new arrivals include karaoke, bubble tea, Korean eats and a prototypically American fast-food joint.

Mini doughnuts are the latest food to join the craze for customizable dining.

From a fast-casual healthy bowl joint using Indian flavors to a Sri Lankan buffet out in Staten Island, New York has no shortage of recently opened Indian restaurants.

Customizable fast-casual bowl-slingers Mulberry & Vine are now have a total of six outposts in New York.