Shoppers at the new Knolls Crescent grocery say it finally beats the long trek to 231st Street for basics.

Drugstore opens November 14 on West Fourth Street, bringing its Hamptons-famous Velvet Rope smoothie to a former Latin American café.

Regulars are lining up with flowers and cards as the Flatbush Avenue spot shuts its doors next Saturday.

Chef Rasika Venkatesa named her Havemeyer Street spot after her grandmother, who cooked for her every day in Chennai.

Ouzeri Greek Taverna takes over the old To Steki Tou Laki spot on Francis Lewis Boulevard, with a soft opening set for next week.

Softville pairs Hudson Valley soft serve with drawing clubs inside a 1920s curved-glass storefront that once played a movie set.

The Union Square shop at 863 Broadway is Heytea's fourth lab-format store outside China, with a Jon Burgerman sticker drop coming later this month.

The Venetian wine bar's second Upper East Side outpost serves seven styles of house-made bigoli.

The Second Avenue dessert shop cut back to weekend hours before closing for good, joining a long line of short-lived tenants at the address.

Brasserie Boulud seats 320 and brings back Daniel Boulud's DB Burger.

Udon Shin is taking over the old Basta Pasta space on West 17th Street, with the Mesa location already drawing lines out the door.

The new West Babylon IHOP will seat 198 guests less than half a mile from its current Montauk Highway location.

The 10th Avenue bar thanked neighbors for making it feel like home as it preps its final pours this November.