Erica Hernandez and Hugh Preece take over the Millburn Avenue favorite, expanding the licensed premises to include the second floor and adding an Italian American menu.

The basement vinyl bar under SRO on 10th Street is finally close to opening, with a DJ booth, food menu, and 50-person capacity.

A Pittsburgh dessert chain is bringing handspun milkshakes to East Ridgewood Avenue, joining a wave of ice cream cafes downtown.

Chef Mike Metzner thanked staff and customers as the coastal spot known for lobster fried rice shuts its doors.

The Hackensack favorite has quietly been serving New Milford for weeks, with a bigger celebration still to come.

The chain's first Newark outpost is coming to the old Burger King spot near Broad Street Station, despite LGBTQIA pushback.

Bleu Coffee turns 10 with a free Montclair party featuring live music and a Jamaican barbecue spread.

The viral bagel chain is eyeing an October 2 opening on Washington Street, with a limited-run carrot cake schmear from chef Josh Capon.

The Route 23 dumpling and sushi spot is shutting down after nearly 14 years, but owners hint a possible future location could be coming.

Signage at 177 Bridge Plaza North hints at ramen and sushi, but no opening date has surfaced yet.

The 80-year-old sandwich institution's Westwood storefront at 301 Center Avenue marks its second Bergen County location.

The Beat Bobby Flay-winning chef's juice bar across from the Hillsdale train station serves its last acai bowl Saturday.

Clifton's century-old deep-fried Ripper is heading to Prudential Center this season, after MetLife Stadium's unauthorized knockoff drew backlash.