Express Ranches in Yukon announced it will begin a multistage dispersal of its purebred Angus herd, scheduling major sales in October 2026 and March 2027.

A Tulsa man was federally charged after court filings say he called a U.S. senator and threatened to kill the lawmaker and his family. Federal investigators are handling the probe.

A road‑rage dispute in southeast Oklahoma City escalated to gunfire near SE 95th and Bryant Avenue; one person was shot and a suspect was taken into custody.

Rigid Fabrication bought a former Baker Hughes campus on Sooner Road and will build data‑center racks and enclosures as Oklahoma attracts cloud investment. The move recasts old oilfield space into supply‑chain manufacturing.

Cloudy Friday with a slight afternoon storm chance; heavier rain likely Saturday into Sunday with localized flood risk.

A 48‑year‑old Oklahoma City man was sentenced to nine years in federal prison after police say officers found more than a kilogram of cocaine and a firearm during a traffic stop and home search.

OSBI says a Claremore man was arrested after allegedly threatening Gov. Kevin Stitt and AG Gentner Drummond. Authorities booked 52‑year‑old William Rasmussen on complaints that include a computer‑crimes allegation.

Multiple threatening calls forced Frederick High School and nearby campuses into a brief lockdown Wednesday; officials cleared the buildings and thanked responding agencies.

Jazz in June returns to Andrews Park June 18–20 with free concerts, workshops and a lineup that includes Mike Stern and bassist Vincen Garcia.

Oklahoma City police released surveillance images after a burglary at a school near NW 10th and Council Road and asked residents for tips.

A woman was taken to a hospital after a stabbing at a northwest OKC apartment complex; police arrested a man and detectives are investigating.

The FAA installed the first new radar near Putnam, Oklahoma, starting a $12.5B program to replace roughly 612 aging radars and modernize air‑traffic systems.

Kaizume opened in Oklahoma City's Uptown District with a seafood-forward menu that mixes sashimi, mains and playful desserts.