Naked Brewing announced it will shutter its Mill Street taproom on June 28, blaming rising costs and a shifting craft‑beer market. The Huntingdon Valley site will remain open on weekends through the end of the year.

MaGerk’s Pub & Grill will take over the former Iron Hill space at 3 W. Gay St., bringing its cheesesteaks and craft beers to downtown West Chester. Renovations are underway and an opening is expected in the coming months.

Mt. Airy's Toska was marked unsatisfactory after inspectors found mouse droppings and a dishwasher sanitizer reading of 0 ppm. The city will reinspect to verify fixes.

Veteran-owned Kensington Food Company will open a grocery and shared commercial kitchen at 3437 D St. in Kensington, expanding from its Reading Terminal Market stall.

Village Whiskey, the Jose Garces whiskey-and-burger spot, is slated to take a street-level slot at The Quinley hotel in The Gulch. The move follows a permit filing and a hotel listing naming the concept.

Longtime Fairmount BYOB Figs has been sold by Chef Salvatore De Cristofaro. New owner Landi Prendi will reopen the corner spot as Valentina by the end of May.

Anyae Wilson’s In Crust We Trust will open on Frankford Avenue this May with Southern‑inspired pies and late‑night slices. The shop will occupy the former Vince’s Pizzeria space.

Thalassa, a Mediterranean cafe from Matt Maltepes, is headed to Fairmount with pastries, house-made ice cream and Greek-style coffee. No official opening date yet.

Pretzels and Pints quietly opened at Philadelphia International Airport, pairing warm soft pretzels with beers from regional breweries. The new kiosk aims to give travelers a quick, local-flavored bite before flights.

Michigan‑born Qahwah House will open its first Philadelphia café in Old City this May. The Yemeni coffee chain says the shop will bring traditional Yemeni brews, chai and pastries to 224 Market Street.

The viral loaded‑fries chain Mr. Fries Man opened at 2313 Frankford Ave in Fishtown, serving loaded fries, wings and a Philly‑exclusive cheesesteak fries soon.

Skinny Joey’s Cheesesteaks is opening a Wildwood Boardwalk location on Magnolia Avenue this summer. A job fair is scheduled for Saturday, May 9.

Amanda Shulman and Alex Kemp quietly opened Pine Street Grill across from Fitler Square, trading tasting menus for matzo ball soup, smashburgers, rotisserie chicken and a kids’ menu.