If you love to eat and drink, this weekend offers a great chance to explore the world of Los Angeles food and beverage. From a networking mixer to a discussion about and taste of a popular Jewish deli, there's plenty to explore and enjoy if you're hungry for something new.
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Mix & Mingle at The W Hollywood
Expand your social horizons, cocktail in hand, at a singles mixer this Friday night at the W Hollywood's posh indoor bar and lounge. Bring a friend or go solo — you never know who you'll meet.
When: Friday, March 15, 8:30 p.m.-Saturday, March 16, 2 a.m.
Where: W Hollywood, 6250 Hollywood Blvd.
Admission: Free
Click here for more details, and to get your tickets
Ruby Hall’s Southern Kitchen: A Hot Chicken Pop-up
Sample the culinary creations of private celebrity chef Josh Johns at his soul food pop-up, Ruby Hall's Souther Kitchen. This Saturday night at Highly Likely Cafe, the pop-up will feature Johns' fried chicken sandwiches, beer and wine specials, beats spun live by DJ Wizz Kidd and more.
When: Saturday, March 16, 5-8 p.m.
Where: Highly Likely Café, 4310 W. Jefferson Blvd.
Admission: Free
Click here for more details, and to get your tickets
A Taste of Heaven: The New Jewish Deli
Finally, on Sunday afternoon, peek behind the scenes at Wexler's Deli. The Wilshire Boulevard Temple is hosting a screening of PBS's episode of "The Migrant Kitchen," featuring the modern Jewish deli and its mission to reinvent Jewish food for the 21st century.
After the show, expect a Q&A session with Wexler's Deli owners Micah Wexler and Michael Kassar and PBS producers Antonio Diaz and Lara Rabinovitch, then a spread of house-smoked fish, bagels and more from the star of the hour.
When: Sunday, March 17, 4-7 p.m.
Where: Wilshire Boulevard Temple, 11661 W. Olympic Blvd.
Admission: $18
Click here for more details, and to get your tickets
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