The spirit of giving and community thrives as the Salvation Army of Milwaukee ushers in its 35th annual Christmas Day feast. Today, doors at the Baird Center will open wide to welcome those in need of a warm meal and company, continuing a tradition that has become Wisconsin's largest Christmas Day meal event.
With preparations in full swing already from Monday, over 400 volunteers are dedicating their time over a six-day process to set the tables for approximately 4,000 expected guests. Spectrum News 1 reports that individuals from all walks of life are stepping into the Salvation Army kitchens to assist in cooking and setting up, embodying the true holiday spirit of giving back.
A heartwarming array of dishes – including turkey, mashed potatoes, green beans, and an assortment of desserts – ensure that the feast is not only about satiating hunger but also about delivering joy and celebration. The dine-in-only meal service is scheduled from 11 a.m. to 2 p.m., as noted by CBS 58.
Momentum for the event builds upon the cornerstone belief that community is as central to the experience as the meal itself. "It's amazing," Major Shelley McClintock told FOX6 News, "It’s such a blessing to see so many people want to give to others for other people who are just looking for that fellowship." In the kitchens, Head Chef Bernhard Trivalos orchestrates the culinary efforts, celebrating not only the food but also the collective action that brings the feast to life.
Chef Trivalos highlighted the importance of volunteers in a statement obtained by Spectrum News 1, "Without their help, there is no way this could be done by two people." He pointed out the joy brought to the children who, in between savoring apple or cherry pie, get the chance to meet Santa Claus, adding a touch of magic to their holiday experience. Each volunteer's contribution is more than a helping hand; it's a thread in the fabric of a grander tapestry of community kindness and holiday cheer.
.jpg){kind=link}