Cincinnati

Cincinnati Philanthropists John and Carrie Hayden Donate $2 Million for Community Learning Kitchen in Fight Against Chronic Disease

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Published on May 12, 2025
Cincinnati Philanthropists John and Carrie Hayden Donate $2 Million for Community Learning Kitchen in Fight Against Chronic DiseaseSource: Google Street View

In a bold move aimed at enhancing community health through nutrition, John and Carrie Hayden have donated a generous sum of $2 million to set up a community learning kitchen in Greater Cincinnati. The gift, aiming to address chronic disease prevention and treatment through dietary education, establishes the John and Carrie Hayden Community Learning Kitchen in partnership with the University of Cincinnati Cancer Center and the Osher Center for Integrative Health.

According to a statement obtained by the University of Cincinnati, the learning kitchen, slated to open in early 2026, will be a feature of the Blood Cancer Healing Center. This initiative will neighbor a mind-body-spirit wellness studio and a rooftop healing garden, creating a trifecta of health and wellness offerings for the community's edification.

Emphasizing a combination of conventional and integrative medicine, the Haydens' contribution is rooted in the firm belief that nutrition is pivotal to health. "We respect the value and importance of conventional medicine," the Haydens said in a statement obtained by the University of Cincinnati, "That said, we believe there is immense power in the combination of conventional medicine with the evidence-based complementary therapies of integrative medicine." These words reflect the couple's own experience, with Carrie being a two-time cancer survivor who attributes part of her healing journey to diet and lifestyle adjustments.

The Haydens' vision for the learning kitchen extends beyond just education; it is about directly engaging the community. "The goal of the learning kitchen is to remove the mystery of adopting a more nutritious lifestyle by showing people how it can be done and allowing them to get their hands dirty in the process of experimenting with it," they explained in an interview with the University of Cincinnati. This hands-on approach is expected to demystify embracing a healthier way of living, an essential step towards combating chronic diseases.

As the Greater Cincinnati region looks forward to the opening of the learning kitchen, the Haydens' involvement clearly indicates the increasing recognition of nutrition's role in disease prevention and healthcare. John and Carrie Hayden's endowment stands not just as a monetary contribution but as a beacon for the potential of community empowerment in achieving better health outcomes.