Charlotte

Charlotte's People’s Market Closes in Elizabeth and Myers Park Due to Staffing and Financial Hurdles

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Published on November 13, 2025
Charlotte's People’s Market Closes in Elizabeth and Myers Park Due to Staffing and Financial HurdlesSource: Google Street View

Charlotte's beloved People’s Market in Elizabeth and Myers Park have served their final customers, as the local hotspots succumb to a culmination of operational challenges. According to WSOCTV, the immediate cause for the closure is a persistent staffing shortage that left the business unable to maintain operations. 

Owner Duran, facing a slew of difficulties that included increased food and labor costs, expensive repairs for broken equipment, and an electrical fire, saw the obstacles pile up just before the locations were shut down. After an electrical fire over the summer, a repair estimate of roughly $30,000 was quoted for the damaged HVAC system, on top of more than $50,000 required for overall equipment repairs and replacements. These financial strains were compounded by delays in a critical Small Business Administration loan due to a government shutdown, as reported by WCNC.

The People’s Market originated as an all-day cafe and community hub, first making its home in Dilworth in 2017, and relocating to the former Earl's Grocery space on Elizabeth Avenue in 2022. A second location followed in Myers Park earlier this year, with Duran investing approximately $800,000 in its establishment. Per the insight from Axios Charlotte, Duran had further ambitions with plans for additional locations in Uptown and LoSo, and a separate venture, The Writer's Room bar. 

"It's a lot of would've, could've, should'ves," Duran told Axios Charlotte, reflecting on the confluence of misfortunes that befell the business. Enduring the death of his father last month, Duran's personal losses mirrored his professional ones, compounding the emotional toll of the closure. Committed to sustaining the quality of service, the decision to close was informed by the recognition that pushing forward would compromise the business's standards. "I just couldn't keep pushing forward without affecting the level of service that we were giving," he explained.