
Mamba Hospitality Group is widening its Houston footprint again, plotting a Pho Prime landing in Garden Oaks while also prepping a separate Vietnamese barbecue concept. The husband-and-wife team behind the company, Kiet Duong and Julie Nguyen, has grown the business from its Crawfish Cafe roots into a multi-brand operation, with the latest moves tied to an expanded catering push and more locations around the region.
Pho Prime's official locations page now lists a "coming soon" Garden Oaks site, putting the neighborhood next in line for the brand. The listing appears alongside the chain's Alief and Pearland spots on its locations and contact pages. According to Pho Prime, the Garden Oaks address is grouped with upcoming openings.
The Garden Oaks expansion is part of a wider growth play that includes a standalone Vietnamese barbecue concept and a stronger emphasis on events and off-site catering, as reported by Houston Business Journal. The outlet credits owners Duong and Nguyen with driving the strategy and notes that the company is actively scouting new locations to scale its concepts across Houston.
From Chinatown To Garden Oaks
The Garden Oaks plan follows the group's March debut of a 10,000-square-foot dual concept that combined Crawfish Cafe and Pho Prime in Houston's Chinatown. That big buildout, organized around a shared bar, large murals and a menu that blends Viet-Cajun seafood with pho and banh mi, signaled the company's appetite for larger, multi-concept venues. Coverage of the Chinatown Viet-Cajun mashup chronicled that relaunch and the hybrid menu.
Brand Strategy And Catering
Mamba's corporate site highlights catering across Crawfish Cafe, Pho Prime and Ocean Palace, and the company has been leaning into event-ready formats that can handle larger parties. Building that infrastructure appears to be part of the plan to make new concepts, including the Vietnamese barbecue project, easier to roll out. According to Mamba Hospitality Group, catering and rewards programs are now front-and-center priorities for the group.
What To Expect
Diners can look for Pho Prime's core lineup of pho, banh mi and vermicelli bowls alongside more of Crawfish Cafe's Viet-Cajun fare as the two brands move into new neighborhoods. Houstonia has highlighted the hybrid menu and a citrus-forward Viet-Cajun sauce that the owners have discussed taking to additional locations. The Chinatown site's design, with its large murals, broad bar and space for big groups, may also shape how the Garden Oaks buildout comes together, a detail noted in local coverage such as FSR. Guests should expect a casual, group-friendly layout and crossover dishes rather than a strictly fine-dining barbecue setup.
Pho Prime currently lists the Garden Oaks location as "coming soon" and has not shared a public opening date. Neighbors and regulars can keep an eye on the brand's locations page for updates, while local coverage and the company's own channels will likely be among the first to post a firm timeline as construction moves forward.









