Linton and Gina Hopkins want to turn a dark Peachtree Road restaurant building into Linton's and the Buttery, complete with fireplaces and a pergola.

The Woodstock pizzeria's expansion comes as a 14-acre Canton development fills up with Chipotle, Onelife Fitness and more.

NoriFish and Okiboru open Friday in Ponce City Market, flying in Tokyo seafood and a Michelin Bib Gourmand pedigree.

A 1912 brick building near downtown Ball Ground will house a 100-guest steakhouse with an upstairs event space this winter.

Some Luck will pour boat noodles and cocktails until 2 a.m. inside Otto's Apartment Hotel, named for a 1996 Olympic boxing champ.

The Mexican chain's newest stall brings quesabirria and tableside guacamole to the historic food hall's Unit 106.

The Decatur smashburger favorite is moving into the space How Crispy Express vacated in May, with a liquor license planned for early next year.

The Barrett Parkway spot serves its final meals Saturday, ending Bahama Breeze's run in Georgia after nearly three decades.

The Asian fusion favorite is opening a nearly 5,100-square-foot location next to Monday Night Brewing's The Grove in West Midtown.

Crush Fest hits Yonah Mountain Vineyards next Saturday with barefoot grape stomping, a beer garden and three stages of live music.

Roaring Social's new Roaring Jewel Martini comes with caviar, champagne and a 5-carat necklace worth more than the drink itself.

Ancestral Bottle Shop & Market inside Westside Paper stocks additive-free spirits from single Mexican villages you won't find at typical Georgia liquor stores.

The Korean fried chicken spot in Olde Ivy Village vanished quietly at the end of July with no explanation given.