The San Francisco chain's Randall Road spot is one of five suburban locations planned for the Chicago area.

The Flower Cupcake Co. plans to open an Edgebrook cafe on Devon Avenue.

The Mitchell Drive restaurant hosted chamber ribbon-cuttings and a Juneteenth march, but foot traffic never followed.

Owner Emmanuel González must pay a $5,659 city fee if the DeKalb council approves Provecho's upgrade Monday night.

More than two dozen Naperville eateries are testing a new fall promotion ahead of the busy holiday season.

The Persian favorite wants to bring lamb shank and kabobs to W. Chicago Avenue, across from Mariano’s, by late November.

Provaré's hidden speakeasy Privé hides behind a bookshelf door, with DJs taking over on weekends.

Nelly is hosting his first Chicago pop-up for the relaunched Apple Bottom Jeans brand, complete with mocktails and free denim.

Oakbrook Center's new Dior Beauty boutique features a Francis Kurkdjian-designed fragrance bar and a screen streaming Dior runway shows.

Sip & Guzzle's five-month residency hits the 46th-floor Mile High Cocktail Club starting next week, with $85 tastings and skyline views.

The Devon Avenue coffee spot is leasing the former Bentley's Pet Stuff next door to fix its chronic seating crunch.

Owner Carlos Arechiga eyes a January 2027 opening inside a revamped former Giordano's near County Line Road.

Chef Angela McCrovitz swapped Vermont's Green Mountains for Northwest Indiana, dishing soup from a converted school bus styled like an old apothecary.