Chef Ken Diederich's Aurora restaurant debuted in August.

Belinda and Jay Klein are selling their Detroit Avenue wine lounge to be closer to aging parents.

Bidding is open for the 2026 Taste of the Browns, with proceeds funding meals across six Northeast Ohio counties.

Spring Hill Cider Works marks five years of Ciderfest with free admission and a Sunday car cruise-in in Geneva.

The downtown Cleveland restaurant topped Albuquerque's Vernon's Speakeasy in the final round of a nationwide, fan-voted bracket.

The chain is taking 2,384 square feet near Summit Mall.

The 30-year-old pizza chain will fill the old Green Rooster Farms spot with a 100-seat dining room and a private upstairs space with its own bar.

Vecino's owners were once hesitant to expand — until Tremont's hospitality scene won them over. The Detroit favorite is expected to open inside the Driftwood building in November 2026.

The Detroit Avenue sweets crawl caps at 350 people this year, with a new stretch reaching Summit Avenue.

The Seven Hills roaster's new Brecksville Road shop pairs house-roasted beans with a kids' corner.

John D. Bowers, 72, is stepping away from the Erie Street pub he named for his late wife, Eileen Mullarkey Bowers.

The Columbus chain's first Northeast Ohio shop lands in the old RAM Electronics building — a block from a rival jumbo-slice newcomer.

The açaí chain's Euclid Avenue shop opens Sept. 19 after nearly 200 Instagram DMs pushed it toward kosher certification.