The Chinatown import brings whole fish, roast Peking duck and button-operated lazy Susans to a gutted Red Lobster near SouthPark Mall.

Hoppin' Frog crafted an exclusive brew for the October 9 festival, which pairs almost 100 beers with unlimited pizza and pie.

Heritage Barn hosts the fundraiser Oct. 10, with proceeds staying in Stow-Munroe Falls to help families and teachers.

Molly Cheraso's non-alcoholic cafe and dry bar closes Sept. 26, with a goodbye party the next day.

James Beard semifinalist Doug Katz is involved with Ettore as the Rose and Sloan building overhaul moves into construction.

Redd 51 Coffee's name nods to a Beatles-era mixing console and Redd Foxx alike, with a drive-thru planned near Baumann Auto Stable.

Market Avenue Wine Bar's October 10 festival pairs global pours with food specials and live music on the pedestrian-only brick strip.

Bob Berry says the Pierogi Burger favorite closes its drive-thru site this week for a smaller spot at 5687 Pearl Rd.

Chef Ken Diederich's Aurora restaurant debuted in August.

Belinda and Jay Klein are selling their Detroit Avenue wine lounge to be closer to aging parents.

Bidding is open for the 2026 Taste of the Browns, with proceeds funding meals across six Northeast Ohio counties.

Spring Hill Cider Works marks five years of Ciderfest with free admission and a Sunday car cruise-in in Geneva.

The downtown Cleveland restaurant topped Albuquerque's Vernon's Speakeasy in the final round of a nationwide, fan-voted bracket.