A new Orlando food truck is turning a hollowed baguette into a doner sandwich loaded with harissa and samouraï sauce.

Royally Spooked serves raspberry brains and a Dead Man's Colada on the Alexandria restaurant's patio through Halloween.

A speakeasy named for a Prohibition loophole is coming to the basement of Fredericksburg's 157-year-old soda fountain.

The chicken chain is hiring 100 workers at $15 an hour before its Walker restaurant replaces a vacant TGI Fridays.

The Florida-born chain's Hudson shop will join Twin Coast Enterprises' growing Massachusetts and New Hampshire footprint.

A permit application filed Monday leaves Kissimmee diners guessing on cuisine, menu and whether a real bar is coming.

The Southern-style chain is taking over a Village West storefront between My Salon Suite and Palm Beach Tan.

The rock-themed gastropub hosted pre-show parties for Bush and Lenny Kravitz fans before its quiet closure.

The sandwich shop that began as an Instagram-only pop-up is coming back to the Palisades it once delivered to by hand.

JAC Coffee's soft opening on Montana Avenue pairs all-day coffee with made-to-order floral cakes.

The hidden North Beach bar is adding a new 1951 jukebox and handing the kitchen to the owners' 24-year-old son.

The Butcher's Daughter is slicing tomato tartare and lion's mane steak at its Venice and West Hollywood locations this fall.

Erin Wade is closing Vinaigrette's longtime location after 14 years, even as she builds a $1 million food-and-pickleball concept nearby.