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Food & Drinks in ...
Out There Coffee Roasters is searching for a second San Francisco café after opening its Fillmore shop in 2024, founder Erica Ash confirmed. Talks are active but no lease or date is set.
A woman‑owned Turquoise Wine Bar franchise is headed to Surprise City Center this summer with rotating flights, small plates and member travel perks. The new outpost aims for a mid‑to‑late August debut.
Del Mar Wine + Food Festival returns Sept. 30–Oct. 4 with a stacked chef lineup and a two-day Grand Tasting at Surf Sports Park. Tickets and VIP packages are on sale now.
A traveling food festival with 200+ vendors is headed to Nashville Superspeedway Aug. 28–30. Advance tickets are required and parking is free.
Monmu & Monje Mart, the pop-up known for suya and hibiscus teas, will open a Cordova storefront June 23, offering West African groceries and ready-to-eat bowls.
El Tule, an upscale Mexican spot leaning on family recipes and Oaxacan flavors, opens Monday in Southmoor Park near the Denver Tech Center. The menu will spotlight ingredients sourced from Mexico.
Tacos Royale brings Hermosillo-style charcoal carne asada to Silver Lake, with Sonorancali flour tortillas and a 10-component salsa bar. The stand opens evenings Thursday–Sunday.
Mexico’s Pastelerías La Era plans to open Gloria by La Era on Ventura Blvd in Sherman Oaks, taking over the former Gracefully Fed storefront and serving Mexican pastries.
Bosu Latin Asian Fusion will open its first standalone restaurant at 231 Broadway Ave in downtown Kissimmee, targeting a mid‑to‑late July launch and an open‑kitchen bar format.
Arwa Coffee has filed state buildout records for two Houston‑area locations, targeting late‑September completion and fall openings.
Signs are up for Salsa & Beer at a Las Virgenes storefront in Calabasas; owner Gabriel Huerta says construction is wrapping up and an opening is coming soon.
Café Bastille is expanding into Miami's MiMo District with plans for a backyard garden and another all‑day brunch outpost.
A restored Topsfield barn reopened in May as Alfalfa Farm Cellars, combining a brewery, winery and event space anchored by Essex County Brewing. The twin silos and vineyards give the North Shore a Napa‑like feel.
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