The wine-and-whiskey hideaway sits behind a painting inside Aye Candy, with lockers for stashing your favorite bottle.

Free craft beer festival at Henricus Historical Park funds programs for up to 10,000 Chesterfield students.

The Annapolis coffee shop, a Yelp-ranked favorite, is swapping its cozy bookstore nook for a standalone storefront near State Circle.

The Tamiami Trail icon returns Nov. 13 with a Beef 'O' Brady's ownership team, a new smoker and an outdoor bar with 200 seats.

Old Village General Pizza says its landlord won't renew the lease after a Halloween show turned rowdy. Owner Anthony Giglio calls the run “wild.”

Sandy Hook Seafood pairs Jersey scallops with a prawn corn dog at its new River Road spot in Fair Haven.

The Wantagh spot takes over a former card shop and serves a burrito stuffed with mozzarella sticks and chicken fingers.

Queens gets its first Burger Village on Nov. 15, with free burgers for the first 100 guests who dine there.

Chef Soroosh Golbabae's new counter spot on Driggs Avenue fits just 10 seats and a lavash-wrapped menu named for his mother.

Connie's will blend a Parisian café with an American lunch counter on Manhattan Avenue. Think house-made breads and fine pastries.

A yet-unnamed bistro is heading to 167 Bleecker St., with rigatoni pomodoro and stand-up sets both on the table.

The chain is taking over the former Hatch & Coop spot on 12th Street, with owner Iffy Shah betting on flavor over fast franchising.

The new tavern and dining room combo opens November 17 near Fulton Market and Sangamon, with tableside Steak Diane on the menu.