Sana'a Cafe has leased three former Starbucks storefronts in San Francisco, including a Financial District site at 27 Drumm. The move adds another wave of Yemeni cafés to the city.

Bonita Taqueria y Rotisserie will open a third San Francisco location on 24th Street and expand its weekend brunch into a daily offering across shops.

Theaster Gates and Heiji Choy Black will open Han Cha, a Korean‑inspired tea salon, and Yunomi, a cocktail lounge, at the Stony Island Arts Bank ahead of the Obama Center’s June opening.

Tiki Tom's Thai is set to open at 1601 W. Lake St as Uptown looks for fresh signs of recovery.

Sweetgreen opens a Saratoga + Campbell location in West San Jose with new wraps, preview meals and an opening-day meal donation.

Pear Plum will open an all-day cafe and evening wine bar at 101 Island Ave in downtown San Diego in January 2027.

After 20 years in Midtown, 58 Degrees & Holding Co. will close on May 31, 2026, the owners announced in a social-media post.

Tilly Bagel is expanding to Lakeview; signage is up at 3162 N Broadway as owners finish interior and kitchen work ahead of a third Chicago shop.

Jerk Yard is opening a fourth location at Plaza West in Park Forest this summer, bringing rasta pasta, wings and an outdoor patio to the south suburbs.

Pistons center Isaiah Stewart will appear at My Big Fat Shawarma’s Beverly Hills (MI) grand opening, which includes jersey and sneaker giveaways and a branded Big Fat Bowl.

Stix & Savor Asian Cuisine is slated to take the long-vacant 8,800-square-foot building at 3102 Piedmont Road in Buckhead. The project is led by local operator Javarius Gay, who runs several Midtown spots.

Chef Sechul Yang’s new East Village trattoria, Sono, blends handmade pasta with fermented Korean flavors and house‑made soju.

Ian Schrager’s Public West Hollywood will open on the Sunset Strip in July with restaurants led by Gjelina and Gjusta alums. Expect an all-day bakery, pool bar and a big rooftop.