Build your own pie or try some of the signature pizzas at these new joints.

These three spots offer customizable options and shareable plates.

Expect to see sweet waffle concoctions with candied bacon crumbles, maple icing, and powdered sugar.

This new spot specializes in Korean-style fried chicken and sides.

In addition to brewing its own ciders and beers, this new spot features an elevated pub-style menu with dishes for vegans and carnivores alike.

Look for signature sushi rolls with Cajun tuna, spicy crab, scallop and salmon tempura.

Expect to see varieties like bacon maple, Prosecco-infused and beet glazed with ricotta.

Customize your teas with jellies and tapioca at these two new spots.

Have breakfast at Tiffany's, eat in a bank vault or enjoy some live jazz music.

This new spot specializes in kebabs from Xinjiang Province in China.

Restaurateur Adam Mesnick says he's "a huge supporter of everything SoMa."

This is the second location for the dive bar, which specializes in fried chicken and sides.

This is the first locale in Northridge for the dessert spot.