Feast Buffet's nearly 20,000-square-foot Plano outpost will pair a live hibachi grill with steamed blue crab and menudo. Construction is still underway off North Central Expressway.

The Second Avenue pizza and wine bar shut down just months after briefly reviving its original name and menu.

The Artesia Boulevard smokehouse closed for good, leaving Downey as the last Chris & Pitts standing after decades of decline.

The new Grand Avenue dive bar and pizzeria sold out of pies within hours on each of its first two nights.

The Bluebonnet Plaza pizzeria brings arcade games, six TVs and a weekday buffet to West University Avenue.

The Negron twins made hundreds of thousands of gyros downtown — now they're closing for good on Sept. 12.

Contestants race to eat 20 beef lumpia in eight minutes as Lucky Tigre's anniversary bash sends all proceeds to Feeding Tampa Bay.

The gourmet taco chain that first hit North Texas in 1999 is reopening with frozen cocktails and cheeseburger tacos — plus a Frisco location on the way.

The five-year-old vegan drive-thru will shut its South Boulevard doors by November, but its food truck keeps rolling through Charlotte, Raleigh and Columbia.

The Laredo-born chain is pouring $550,000 into a Cypress spot left empty after Panera's franchisee went bankrupt.

Latin Mambo II brings sancocho and mofongo to downtown Harrisburg after the family's Steelton original took off.

The Houston roaster's newest cafe brings pandan-infused Island Lattes and Liberty Taco breakfast tacos to a busy Beltway 8 shopping center.

The Charlotte Italian favorite opens Sept. 7 on Bailey Road with 140 seats and a hand-pulled mozzarella show.