Trish Huff is turning the former Heritage Distilling tasting room into The Midway, a bakery-deli-market aimed at opening by summer 2026. The daytime bakery will shift to casual evening bites and a curated beer and wine selection.

Honolulu Bistro rolled out a Waikīkī food truck serving its signature sweet and savory grilled sandwiches and new coffee drinks.

Aloha Specialties at The California Hotel was closed after an inspection flagged 31 demerits for sanitation and food‑safety failures.

Bora Bora Smoothie Cafe opened in Oak Creek, offering tropical-themed smoothies and an island-like atmosphere to locals seeking an escape from the Wisconsin winter.

Katsuya Ko is finally set to open in San Diego's Westfield UTC mall, offering a casual dining experience with Japanese cuisine including sushi and robata, as an accessible offshoot of its upscale parent brand.

St. John the Baptist Parish spotlights Black & Gold Nutrition for providing the community with nutritious shakes and teas, also noting their location, operating hours, and contact number.

Chef Kev Ashade is returning Pangea to downtown Dallas with an "Opening Winter 2026" notice and a new address at 1910 Pacific Avenue.

Food Network chef Nik Fields is opening a Phoenix tasting room stocked with her signature wine collection, the Business Journal reports.

Wonder filed for a 3,868‑sq‑ft storefront at 2055 W Southlake Blvd, with work scheduled this spring and a possible summer opening for the chef-driven food hall.

Someburros opens in Surprise near Loop 303, starts serving Tuesday and will celebrate with giveaways and live mariachi on Feb. 21.

Matari Coffee will open its first Wisconsin location in Greenfield on March 1, taking over the former Starbucks on South 76th Street with Yemeni-style drinks. The menu will include Yemeni lattes, Matari chai and a seasonal peach tea.

Hungry Howie's opened at 3301 East Berry in Fort Worth inside a gas-station complex, offering flavored-crust pizza, carryout and grand-opening discounts.

Lutapaj is building a 2,016-square-foot production-and-retail shop at 282 Town Center Parkway in Santee. The Hansons plan to use the space as Lutapaj’s public home while their farm operation expands.