A Canadian sports-bar brand tied to Dallas Stars ownership is opening inside Northlake’s massive new athletic complex. The venue will feature 37 TVs, late-night food and a patio overlooking pickleball courts.

Maman Joon is returning to Tysons Corner Center with Persian kabobs, family recipes and a new storefront. The opening date remains a mystery for now.

Versailles is adding another Cafe Versailles inside Miami International Airport, expanding its cafecito empire with a new Terminal D-7 location.

A new bistro is targeting a late-August opening in Everett’s former Ho Sushi space, with alcohol licensing already in the works.

Marmalade Cafe’s Calabasas location will serve its final meal Sunday after nearly three decades at The Commons.

KIRÚ by Sushi Goose is mixing Peruvian flavors with Japanese technique at The Collective in Midtown Oklahoma City.

A Sandy Springs Thai restaurant failed with a 56 before rebounding to a B. Meanwhile, an Alpharetta breakfast cafe earned a perfect 100.

Former Axon president Luke Larson is taking Seattle’s matcha craze mobile, with robot-powered drink machines and plans for 100 matcha bars.

A South Congress diner is leaning hard into 1970s nostalgia, oversized pancakes and Austin comfort-food cravings.

A new Asian street food festival is bringing more than 70 vendors, cultural performances and family activities to Milwaukee’s lakefront.

San Marcos-based Ollie's Market is bringing fresh pastries, smash burgers, matcha and cocktails to Midtown Mayfair this fall.

Club House Kitchen & Cocktails has quietly closed in Plaza Midwood, and a lounge-style concept called Touché Charlotte is lined up for the space.

Prost Brewing is bringing its fifth Colorado biergarten to Wheat Ridge’s Clear Creek Crossing this August, complete with 40 taps and an enclosed patio.