McSweeney's Founder Dave Eggers and Yemeni Coffee Legend Opening Lavish Revolutionary Café at Pier 29
Two San Francisco legends are transforming a long-vacant waterfront pier into something the city has never seen: a gilded café filled with rugs, tapestries, and luxury Yemeni coffee where revolutionary ideas are meant to brew. The project reunites the author with the subject of his bestselling book for a 2026 opening.
Long Weekend Opens in North Beach With a Twist That Changes Every Nine Months; First Stop, Havana
Long Weekend Havana, a new three-story bar in San Francisco's North Beach, offers an immersive Cuban experience with themed decor, live music, and innovative cocktails, changing its theme every nine months.
SF's Three-Michelin-Star Chef Dominique Crenn Opening Restaurant in Tiny Texas Town
After her Paris restaurant closed in just one year, San Francisco's most decorated chef is making a surprising bet on a Hill Country town of 11,000 people that's rapidly transforming into Texas wine country's answer to Napa Valley.
Sacramento Embraces Permanent Al Fresco Dining Scene, Boosting Local Businesses and Urban Appeal
Sacramento's City Council is updating the Al Fresco outdoor dining program, a pandemic-era initiative that has now become permanent, supporting local businesses and enhancing the city's aesthetics and walkability.
Pittsburgh's Fat Head’s Saloon Named Brewery of the Year at Denver's Great American Beer Festival
Pittsburgh's Fat Head’s Saloon won Brewery of the Year at the Great American Beer Festival, earning five medals in various beer categories and showcasing their national recognition and growth.
Ninth Circuit Court Sides With Federal Government, Overturns Ban on Oregon National Guard's Portland Deployment
The Ninth Circuit Court of Appeals has allowed the president's order to deploy the Oregon National Guard in Portland, overturning a previous TRO. Oregon AG Dan Rayfield criticized the decision, fearing overreach and escalations.
Verjus Chef's Secret Pop-Up Has Become One of the Bay Area's Hardest Reservation
A Brooklyn restaurant veteran is quietly building a cult following at Berkeley wineries and Castro sake bars, testing whether his acclaimed New York sensibility can translate to the West Coast pop-up circuit. Industry insiders are already calling it one of the region's most exciting underground dining experiences.
Bay Area Bakery Unveils 300-Pound Labubu Bread Monster as Kids Line Up for Selfies
A mother-daughter team spent hundreds of hours baking a towering creature that's now drawing lines of children outside their First Street storefront. The massive sculpture represents more than just another entry in an annual scarecrow contest.












