Redbeard's Sports Bar in Mount Washington is set to be revamped by new owners into Shiloh Plate & Pour while keeping current staff and aiming to maintain its community appeal.

New York City's dining scene in 2025 will include new haute cuisine options, with highlights like Chef David Chang's Caribbean restaurant Kabawa and Chef Gregory Gourdet's Haitian-fusion Maison Passerelle.

Two Detroit restaurants, Mike’s Famous Ham Place and Leila, were featured on The New York Times' "26 Best Dishes" list, highlighting the city's culinary prowess.

Governor Hochul signed a law targeting the resale of NY restaurant reservations to ensure fair access to dining experiences.

Horn Barbecue has opened a new outlet in Lafayette, expanding from Oakland and offering its renowned barbecue Wednesday to Sunday. Despite a fire at the original location and staff wage claims, the brand retains strong community support.

Steady Hand Beer Co. in Atlanta is closing, joining other local establishments like Torched Hop Brewery and Pontoon Brewing in shutting doors amidst broader challenges for the industry.

Ghee Indian Kitchen is opening a new location in Wynwood, Miami, with its popular modern Indian cuisine and farm-to-table approach. The restaurant is known for its intimate atmosphere and will include Wynwood-exclusive menu items.

Chef Flynn McGarry is set to open a new restaurant, Cove, in Manhattan in fall 2025, while the wine bar LaLou in Prospect Heights announces its closure due to industry challenges.

Bar Pisellino in the West Village expands, adding a retail shop and more space while maintaining its Italian bar ambiance, part of owners Williams and Sodi's growing culinary ventures.

José Andrés' Zaytinya, serving Mediterranean mezze, and Butterfly, a rooftop Mexican dining spot, open in Culver City, Los Angeles, offering a blend of tradition and California produce.

Dave Portnoy of Barstool Sports visited Baltimore pizzerias for his "One Bite" reviews, potentially influencing local businesses with his popular critiques.

Marigold Bagels is preparing to open its first storefront in North Park, San Diego, offering authentic New York-style bagels by founder Mike Rabinowitz, a former chemist. The new location will expand their menu to include deli items and drinks.

Last Absolute Bagels from a closed NYC shop are being auctioned on eBay, with no bids yet. A branded cap is listed for $1000 on Facebook Marketplace. The shop shut down after failing a health inspection.