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Food & Drinks in ...
Fuzzy’s Tacos and Margs will open Dec. 22 at 233 S. Mason Rd in Katy, with the first 50 guests scoring free tacos for a year.
Paris Baguette opened Nov. 3 in Webster at 18203 Egret Bay Blvd., serving breads, pastries, cakes and Lavazza coffee to the neighborhood.
Salt Lick Vineyards and Terry Black’s quietly launched FridayMtn., a limited run of 2020 Hill Country reds made to pair with barbecue.
A permit shows Shipley Do‑Nut will build at 15623 S. Post Oak Rd; construction is scheduled May–November 2026 with a winter opening expected.
Donna's, a new Heights cocktail bar from Bobby Heugel and Jacki Schromm, opened over Thanksgiving with a vintage stereo, curated art and a martini-forward menu.
Golden Roastery opened a Spring‑Klein shop on Nov. 15, adding Dubai‑style desserts, roasted nuts and Turkish coffee to FM 1960.
Franchisees Damon and Tahira Mitchell plan a Pure Green juice bar at 3515 W Dallas St, with construction in January and a spring 2026 opening. The couple promises no‑added‑sugar smoothies and a performance‑focused menu.
Pittsburgh‑born Vocelli Pizza is headed to Katy, with leasing records pointing to a Morton Park Plaza suite and a winter 2026 opening window. The move is part of the chain’s Texas expansion push.
Kilwins announced a 13‑store expansion across Greater Houston–Galveston, with the first Houston location expected in 2026. The rollout is preliminary and franchise opportunities are being recruited.
Fertitta Entertainment will bring 1932 Cattleman's Club to RodeoHouston, replacing The Ranch and running March 2–22, 2026 with a luxe steak-and-seafood menu.
Hey‑Froyo will join Sugar Land’s Riverpark Shopping Center with a planned March 2026 debut. A state permit shows a 1,283‑sq‑ft fit‑out and the owner says expansion is on the roadmap.
Jonathan’s The Rub opened its fourth Houston outpost this week at Village Green in Bridgeland, bringing its signature 'new Houston cuisine' to Cypress. The 5,500‑sqft space includes patios and private dining.
Haraz Coffee is opening a drive‑thru location at Elyson Town Center in Cypress, targeting late‑winter 2026. The Dearborn‑born chain will bring pistachio lattes, Adeni chai and pastries to suburban Houston.
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