Palermo Argentinian Bistro plans to take over the former Papatzul at 55 Grand St, converting the site into a 65-seat, parrillada-focused bistro with a nine-seat bar.

A Humans of New York post sent lines around the block and pushed donations past $300K for Caravan of Dreams after its owner said he'd been hit by an alleged $300K fraud. The surge gave the East Village vegan staple a short‑term lifeline.

Romy, a 50‑seat neighborhood steakhouse from Cobi Levy, is slated for the former Little Prince at 199 Prince St. The concept will focus on raw bar, premium steaks and late‑night service.

NoMad sushi counter Sendo filed for a 900‑square‑foot second‑floor spot at 43 W. 8th, adding a 29‑seat dining room and a beer‑and‑wine bar.

Tompkins Square Bagels, Matchaful and Suram signed 10‑year leases at Independence Plaza, bringing new bagels, matcha and a restaurant to Tribeca's Greenwich Street.

L'Industrie opened a stand‑up counter at 197 Grand Street in Little Italy this March, serving its cult‑favorite burrata slice beside Ferrara Bakery.

After a decade, Ninth Ward signage is back at 180 Second Ave as owners file plans for a 74‑seat, New Orleans‑inspired return with a 20‑foot bar and heavy cocktails.

A hybrid apéro café and made‑to‑measure T‑shirt shop are proposed for 2 Bleecker St in NoHo; Community Board 2 has urged the liquor authority to hold off.

London’s legendary private club Annabel’s is planning a Meatpacking District outpost in the former Dos Caminos space; Richard Caring and Martin Brudnizki are attached.

Boucherie West Village — the 320-seat French brasserie in the former Circle Repertory Theater — technically holds an A grade after its March 31 re-inspection scored 13 points. What those 13 points include: evidence of mice, live roaches, harborage conditions, and damaged canned goods. The initial inspection in November had already found mice.

Barcelona’s Paradiso is popping up at MAD Bar & Lounge in Midtown for six nights — reservations open April 10 and a $50 minimum plus 90‑minute seating will apply.

French chef Cyril Lignac will open Bar Des Prés at Rudin’s 345 Park Avenue, joining a brasserie and bakery in roughly 22,000 sq ft with a 2027 target opening.

Goop Kitchen signage was spotted at 346 East 92nd Street, marking Gwyneth Paltrow’s latest New York push. The delivery‑first menu follows the brand’s ‘Certified Clean’ rules.