If you need a quick pick-me-up to keep on that grind, here are five new NYC places for you to pore over.

If you're mad for momos or hooked on har gow, NYC's newest dumpling restaurant may have just what you need.

Neapolitan pizza is all the rage right now, so why not try a native Neapolitan and former Eataly chef's take on it?

If elevated versions of pizza and burgers are your thing, a new East Village location for a trendy Williamsburg joint is need-to-know.

A marine-themed bar and restaurant in Williamsburg is serving up burgers and lobster rolls to old salts and landlubbers alike.

If you're on the hunt for New England-style comfort food, upscale barbecue or a lighter plant-based bowl, these new American eateries in New York City may have just what you need.

A new chicken-based ramen joint in the West Village is bringing the Sapporo style of ramen to New York.

Love brunch, but wish it could include more pasta? A new Sicilian bar and restaurant is here to help.

From Taiwanese seafood to Chinese-Indian hybrid fare, these five new restaurants are increasing the diversity New York City's Chinese food scene.

A new Bushwick fast-casual spot caters to those who want to get their veggies, but may be pressed for time.

The new fast-food cheesesteak joint hopes to recapture the magic of a now-closed East Village standby.

From a sit-down dinner establishment to a fast-food joint, check out these three new Taiwanese eateries in New York City.

If you want a taste of Mulberry, you'll have to wait in line: the first Brooklyn location of the Manhattan health food spot has debuted in Dumbo.