"One of the things that we are trying to be known for is our desire to spread joy," said the owner.

After an extended closure due to repairs, a Downtown burrito joint quietly reopened.

After 2 decades, a pizza shop near MacArthur BART has called it quits.

The brewery offers more than a dozen beers on tap, along with growlers to go.

Rockridge's newest bar and grill offers distinct craft beers and whiskeys.

OCHO employs 35 people at its confectionary, which opened five years ago.

The local burger chain is planning a mid-April debut Uptown, said veteran tipster Al M.

A beer festival is gathering unique brews from around the country for a daylong celebration.

Even after the name change, "we’re keeping the typewriters,” said the owner.

There's a new split-level bar and music venue on the waterfront.

The Lakeshore eatery will close so it can be reborn as a cocktail-focused lounge with late-night eats.

"When you go to Vietnam, this is what people like to eat every day," said owner Denise Huynh.

The deli takes over the space that formerly housed Sacred Wheel Cheese & Specialty Market.