The expansion of this Fishtown favorite offers diners even more of its signature KFC—that's Korean Fried Chicken, for the uninitiated.

The partners behind Talula’s Garden and Talula’s Daily recently debuted this new American-inspired eatery.

This cafe's menu is extensive, with a variety of breakfast options and Mediterranean​ standbys. ​

At this Hawaiian-inspired brunch spot, expect to see a variety of burgers, sandwiches, salads and more.

This new spot features a variety of pizza options, as well as housemade ice cream, shakes and more.

Expect to see a variety of gyro and souvlaki sandwiches, served with zucchini fries and more.

Boostin' Bowls serves a variety of signature acai bowls, and will soon offer smoothies as well.

The café's fifth location serves coffee from Equal Exchange, a Boston-based worker owned co-op and fair trade coffee purveyor.

This new creamery features a variety of Italian-inspired and rotating seasonal flavors of gelato, like tiramisu and pumpkin.

This new spot specializes in Yemeni fare, with specialities like mandi, tandoor-cooked lamb and chicken with spices served over basmati rice.

This new gyro spot allows customers to customize each order and top it off with an array of sauces.

In addition to gyro sandwiches, Moustaki offers artisan Greek-style pizzas topped with eggplant, roasted red peppers, and more.

The Southern-inspired café features grab-and-go lunch boxes and "upcakes"—upside-down cupcakes.