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The French-inspired bakery chain is replacing a beloved 30-year-old Raleigh café and expects to hire up to 30 workers.
SAMA Hospitality's new spot takes its name from a word meaning perfect in several Indian languages.
The Italian-American chain will become the Triangle's second location, joining Durham's Streets at Southpoint outpost.
The self-serve taproom that brought 64 taps carrying beer, wine and cider to downtown Durham closes Halloween weekend, its last North Carolina outpost.
Sketch plans for 442 Fayetteville St. add a walk-in cooler and storage out back. Raleigh's review is set for Nov. 4.
Twenty Fayetteville customers will win free Cane's for a year, and adoptable dogs are expected to stop by the Skibo Road opening.
A developer wants to raze the former Dabney Drive restaurant for two drive-thru spots. Henderson's zoning board weighs in Nov. 3.
Sushiōki, built to give refugees living-wage jobs, closed on Oct. 17.
Free three-day festival hits Triangle Town Center's parking lot Halloween weekend, with a raffle for early registrants.
Carlo and Josephine Finazzo are expanding beyond their award-winning Pomodoro with a pasta-and-pizza concept named for Sicilian brotherhood.
A restored 1860 mansion in Boylan Heights joins Pittsboro's Fearrington House Inn on Michelin's elite list of U.S. hotels.
Chuan and Anna Tsay sealed the Moore Square restaurant's sale in a five-minute phone call. Lunch, brunch and a second location could follow.
S2 Concessions is pitting Raleigh Reds against Chapel Hill Blues at the fairgrounds, with 10% of every dozen sold feeding hungry college students.
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