Interested in trying some new spots for seafood in Denver? You're in luck: we've found the freshest businesses to fill the bill. Here are the newest places to check out the next time you're in the mood for seafood.
HI Tide
2449 Larimer St., Five Points
HI Tide is an Asian fusion spot, offering poke and seafood. Expect small and large craft bowls of poke including the house OG Tuna with rice, shoyu, onion, jalapeño and seaweed salad; the Spicy Garlic Yellowtail with rice, pineapple, garlic, cilantro and mint; as well as the Yuzu Salmon with mixed greens, avocado and cilantro.
HI Tide also has a build-your-own-bowl option. Start by choosing rice or greens, then from ahi tuna, salmon, tofu or yellowtail before adding sauces, toppings and add-ins. The full menu can be seen here.
With a five-star rating out of 12 reviews on Yelp, HI Tide has been getting positive attention.
Yelper Mike T., who reviewed it on June 7, wrote, "This is poke elevated to Mile High. Stopped by for lunch during their soft opening. Immediately, I was warmly greeted by their friendly staff. Great decor and vibe, and they even have a small little patio out front."
Grant H. noted, "Hands down best yellowtail bowl in town! If you like spicy, be sure to add the charred habaneros. Dont worry, they have an ice bucket full of canned vodka mules and other drinks to cool you down."
HI Tide is open from 11 a.m.–9 p.m. on Tuesday-Sunday. (It's closed on Monday.)
Tony Roma's
4411 Peoria St., Northeast
Tony Roma's is a chain steakhouse with over 150 locations worldwide known for its ribs. Seafood options include wood-grilled Chilean salmon, shrimp skewers, fish and chips with remoulade sauce and shrimp scampi pasta. Steaks, sandwiches and chicken round out the menu.
Tony Roma's currently holds three stars out of six reviews on Yelp, indicating fair reviews.
Yelper J M. wrote, "Just popped into the newly opened Tony Roma's and am in love! ... With a beautiful modern rustic atmosphere and friendly attentive staff, I would totally recommend a visit!"
Tony Roma's is open from 11 a.m.–11 p.m. on Monday, Tuesday, Wednesday, Thursday and Sunday and 11 a.m.–midnight on Friday and Saturday.
Mr. Peralta Mariscos
3900 Osage St., Northwest
Mr. Peralta Mariscos is a restaurant offering traditional Mexican fare and a wide variety of seafood with a kitchen helmed by chef David Peralta.
On the menu, look for ceviche, fish tacos, fried whole tilapia, a salad topped with a mahi-mahi fillet and the Torre de Mariscos with cold shrimp, octopus, calamari, scallops and fish marinated in citrus sauce. The full menu can be seen here.
Mr. Peralta Mariscos currently holds five stars out of seven reviews on Yelp, indicating good reviews.
Yelper Kacie S. wrote, "For great food and great service, go here! ... Friendly and fast service, family friendly, good prices, fresh, delicious, amazing tacos!"
Mari P. noted, "Went here with a friend. Honestly, the food is so delicious. I tried their camarones empanizados, which included steamed broccoli, peppers and green beans with rice and a creamy chipotle sauce to accompany the breaded shrimp. The waitress was so kind and Mr. Peralta came and greeted us and shared some eating techniques with us."
Mr. Peralta Mariscos is open from 8 a.m.–10 p.m. daily.
